Our ever changing specials reflect the wonderful seasonal produce Tasmania and our kitchen garden has to offer. We produce our menu depending on the season and what our local producers and suppliers have on hand. Our food is honest fresh and British Pub style with a twist, hearty and warming in Winter and light and fresh in the Summer months.
Our passion for using local, and quality suppliers extends to the drinks we offer behind the bar. On tap you will find top
brews from local artisan brewers. A range of bottled beer and local soft drinks, local boutique gins, whiskeys and vodka.
We offer live music every Sunday supporting local artists ranging from solo acoustic artists to duos and jazz bands
Stay nearby at the Red Feather Inn